Chef David Watson
David is originally from New Jersey and graduated from Culinary school in Philadelphia. During school he studied in France and realized that he wanted to master local cuisines of the places he visited; as opposed to just trying to imitate them. After Culinary School he moved all around the country and immersed himself in local culinary favorites in every corner of our country. He always dreamed of having his own business where he could bring all his experiences and knowledge of the places he has been to people so they can taste why these Traditional Dishes are so special when they are done with care and love for the food and people you serve.
Menu Click menu images to expand
Entrees
Hot sandwich and fries
Homemade pasta Lemon garlic parm or pomodoro
Public Schedule
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