Island Chef Mobile Cafe Catering Atlanta

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Entrees

Jumbo fritters fried and served with Bahamian Dip sauce

(2) Fried jerk chicken strips on grilled flour tortillas, organic arugula, fresh mango salsa and mango jerk sauce

Slow-cooked stew chicken with curry seasonings served with steamed yellow rice ‘n’ vegetables, coleslaw and plantains

Wild caught, lightly fried Grouper strips with shoestring fries, Caribbean slaw and coconut lime aioli

(3) Flour tortillas grilled and topped with an organic citrus arugula, island-marinated shrimp and fresh pineapple salsa

(2) Grilled flour tortillas, grilled jerk chicken, organic arugula, fresh mango salsa & mango jerk sauce

Wild caught Caribbean grouper, blackened on a toasted brioche bun with organic arugula and coconut lime aioli

Smoked pulled pork, Caribbean slaw, pickles
French fries

Sides

Yellow rice mixed with green peas and carrots (Veg)

Fried, yellow plantains

Rice prepared in tomato sauce and pork

Caribbean coleslaw with a spicy mayo base

Lightly salted, shoestring-cut fries

Yellow rice mixed with green peas and carrots (Veg)

Rice prepared in tomato sauce and pork

Yellow rice mixed with green peas and carrots (Veg)

Rice prepared in tomato sauce and pork

Drinks

Coke and/or Pepsi

Friday, February 21
Saturday, February 22
12:00 PM to 9:00 PM	Cultivation Brewery 650 Langford Dr, Norcross, GA 30071,
Sunday, February 23
Monday, February 24
Tuesday, February 25
Wednesday, February 26
Thursday, February 27
5:30 PM to 7:30 PM	Rockbridge Elementary School 6066 Rockbridge School Rd NW, Norcross, GA 30093,
Friday, February 28