Chef Ali Moradi brings 10+ years of restaurant experience to the Atlanta streets, along with a sumptuous selection of Mediterranean eats. His signature gourmet offerings include sandwiches, platters, bowls and salads, all packed with authentic Greek ingredients and flavors. The flame-kissed Gyro meat is tender and juicy, the falafel is dense and savory, the salads are crisp and fresh, the hummus is creamy and the Tzatziki sauce is nice and tangy. All these elements come together beautifully to create bites of pure bliss. This finely crafted menu and friendly service is perfect for all occasions; private parties, office lunches, festivals, etc… Invite Gyro Chef to your next special event and treat your guests to an exquisite taste of the Mediterranean, without purchasing one plane ticket!
Menu Click menu images to expand
Appetizers
Babaganoush
Falafel
Greek Potato
Gyro Roll
Hummus
Oven Baked Wings
Spinach Pie
Stuffed Grape Leaves
Entrees
Meat Lover PlatterDouble meat sandwich, plus two sides
Sampler PlatterChoice of 3 appetizers
Shawarma PlatterBeef or chicken, plus two sides
Spinach PlatterServed with two sides
Tri-Salad PlatterChoose from three of our salads
Kabob PlatterBeef or chicken, plus one side
Gyro Bar
Gyro SandwichChoice of meat with lettuce, tomato, sliced pickle, garlic sauce, and tzatziki sauce\n\n
Souvlaki SandwichBeef or chicken
Falafel Sandwich
More SandwichesChoice of meat topped with lettuce, tomato, sliced pickle, garlic sauce, and tzatziki sauce
Shawarma Sandwich
(2) TacosPremium house blend cheese, lettuce, tomato, sliced pickle, and chef special sauce.
Loaded Greek FriesPremium coated French fries topped with feta cheese, tzatziki sauce, and garlic sauce.
Mediterranean Rice BowlSaffron rice, a side of Greek salad, tzatziki sauce, and pita bread
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