EmpanadasSavory Puertorican beef, chicken or guava & cream cheese, filled turnovers made from scratch
TostonesGreen plantain fritters served with a side of Puerto Rican sauce.
AlcapurriasCrunchy Seasoned Taro Root (Yautia) and Green Banana or Cassava fritters filled with ground beef
Entrees
Tripleta SandwichA combination of three types of meat, pork, steak & ham served in a Puerto Rican bread bun with potato sticks, sauce, and melted cheese.
Pernil SandwichRoasted pork marinated in Puerto Rican flavors, served in Puerto Rican toasted bread. Green salad, potato sticks, and melted cheese.
Arroz con gandules y pernilTomato sauce and sofrito base rice with pigeon peas. A side of roasted pork marinated in Puerto Rican flavors and adobo.
Pastelon de Amarillos Layers of sweet plantains, sofrito seasoned ground beef, and cheese all baked to perfection bringing out the sweetness of the plantains and melting the cheese. A delight for your belly. Served with spring mix salad.
Chicken FricaseChicken in sauce with wine, tomato sauce, and grape juice, with white rice as a side.
Pulled Braised ChickenPulled Braised Chicken served with a side of Yellow Rice on tomato and sofrito base with pigeon peas or a side of tostones
*This may not be the latest menu. Prices may vary.