B Project Catering: Catering Orange County

Menu*

Entrees

grass-fed beef patty, caramelized onion, arugula, lettuces, tomato, sun-dried tomato, sauerkraut, cheddar cheese, blue cheese, bacon roasted pepper

crispy chicken tender, caramelized onion, arugula, lettuces, tomato, sun-dried tomato, sauerkraut, cheddar cheese, blue cheese, roasted pepper, honey mustard sauce

beef beyond patty, avocado, caramelized onion, cashew sauce, lettuces, arugula, tomato, sundried tomato

sliced beef, lemongrass, carrot daikon pickle, cilantro, garlic mayo, cucumber, jalapeno

shredded chicken, carrot daikon pickle, cucumber, cilantro, jalapeno, garlic mayo

cajun shrimps, lettuce, chipotle mayo, cilantro, tomato, pickle

cheddar cheese, Monterey jack cheese, avocado, roasted pepper, caramelized onion, sundried-tomato

12' tortilla, chicken, avocado, cheese

spring mix, lettuce, Brussel sprouts, cauliflower, tomato, tofu, nuts, dried fruit, cashew sauce,

sweet potato, brussel sprouts, cauliflower , tofu, tomato, lettuce, caramelized onion,

6" pretzel bun/ brioche bun, bratwurst, carrot daikon pickle, mustard, bacon

pretzel hotdog bun, sliced beef, cheese, veggies, au jus

skewer

brussel sprout, balsamic vinaigrette, parmesan cheese

sausages, tatter tots, mustard, sriracha hot sauce

*This may not be the latest menu. Prices may vary.