Los Angeles Food Truck
FTC Truck

Oaxaca on Wheels

Latin American|Mexican|Nachos|Spanish
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Menu*

Entrees
TACOS CHOOSE 3 meat and veggies choose, 1 toppings and 2 sides.

MEAT:
Barbacoa (beef barbecue, oaxacan recipe)
Grilled chicken breast
Al pastor pork
Chorizo (oaxacan sausage)
Grilled veggies

TOPPINGS
Shredded cabbage/cilantro
Onions/ pico de gallo
Fresh pico de gallo salsa

SIDE
chips/guacamole 2 dollars additional
Chips/salsa
Rice/beans
EMPANADA FRITA
EMPANADA FRITA3 Fried empanadas filled with;
>potatoe & chorizo
>queso oaxaca & epazote
>potatoe [vegan]
served bed of lettuce, covered with black beans sauce, guacamole sauce,mexican queso fresco and spicy red tomatillo salsa. + sour cream optional
CHICKEN MOLE BURRITO
CHICKEN MOLE BURRITO Chopped chicken breast with our authentic mole sauce, Spanish rice and sesame.
Three color fries
Three color fries Seasoned French fries with your choice of meat, mozzarella cheese , guacamole and pico de gallo.
Torta
TortaBeef steak with Oaxacan cheese, lettuce, tomatoes and black beans paste with mayonnaise.

Vegetarian option available. (No meat)
TWO TACO
TWO TACOBeef, chicken or al pastor pork.
Topped with shredded cabbage, cilantro and guacamole sauce served on gluten free corn tortillas.
Burritos
Burritos Beef, chicken or Al Pastor pork with Mexican queso fresco, avocado, black beans, shredded cabbage, cilantro and salsa verde.
Avocado quesadilla
Avocado quesadillaYour choice if steak, chicken or Al Pastor with mozzarella cheese and avocado slices in a 12” flour tortilla.
Drinks
can sodas/ waters
can sodas/ waterscoke, Diet Coke, sprite or water
sodas & water
sodas & watercoke, sprite, Diet Coke or water
Sides
SIDE OF CHIPS AND SALSA
SIDE OF CHIPS AND SALSAcorn tortilla chips with side of red tomatillo salsa.
*This may not be the latest menu. Prices may vary.
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