About Full Moon Pickles and Catering
Jen Smith loved the abundance of fresh foods found in Los Angeles, CA. She made a hobby of making pickles and preserves from eats she found at local grocery stores and farmer’s markets, which further developed her love of healthy food. She decided to go pro with that passion in 2010 with Full Moon Pickles and Catering. This company offers up meals packed with good foods that are good for you. It’s the perfect choice for Angelenos on the hunt for healthy options when seeking a caterer.
The menu here is customizable, but generally includes a mix of meat, vegetarian options, sides, and drinks. For example, a breakfast menu might include both scrambled eggs and scrambled tofu, tater tots and mixed fruits, and some coffee and orange juice to quench your thirst. Planning an afternoon or evening event? Maybe you’ll serve a plate of meatballs for your carnivorous guests, sweet chili tofu for the meat-free, a bevy of side salads, and some iced tea and lemonade. Regardless of how you mix and match your cuisine, trust us. Guests will fall in love with all this farm fresh food. So, what are you waiting for? Book with Full Moon Pickles and Catering for your next event. You won’t regret it.
